Introduce readers to the Kentucky classic, hot brown. Thick turkey, fresh tomato, and a creamy mornay sauce make the hot brown the ultimate in open faced sandwiches. Great for a quick and easy meal option for breakfast, lunch, or dinner.
Featured Ingredients: Bread, turkey, tomato, bacon, butter, flour, half and half, cheddar cheese, parmesan cheese, nutmeg, salt, and pepper.
What you will receive:
A Copyscape checked, kitchen tested recipe.
27 High resolution JPEG images; ingredient shot, portrait in-process shots, with portrait and horizontal hero images.
Helpful tips and recipe details to help the reader execute the recipe.
